Editor

Janne Apelgren

Senior reviewer

Larissa Dubecki

Editorial panel

Janne Apelgren, Larissa Dubecki, Michael Harden, Dani Valent

Reviewers

Douglas Aiton, Janne Apelgren, Gayle Austen, Peter Barrett, Ardyn Bernoth, Paul Best, Adam Carey, Nathan Chisholm, Leanne Clancey, Andrew Cornell, Richard Cornish, Gabriella Coslovich, Justine Costigan, Donna Coutts, Peter Cruttenden, Mary-Jane Daffy, Larissa Dubecki, Kate Dunstan, Jill Dupleix, Terry Durack, Janine Eberle, Simone Egger, Greg Elms, Adrian Elton, Kelly Eng, Rita Erlich, Claude Forell, Stu Gaunt, Cathy Gowdie, Sally Graves, Joanne Gray, Roslyn Grundy, Andrew Hagger, Bob Haldane, Michael Harden, Sarah Harris, Angus Holland, Barbara Humphries, Sarah Lewis, Sarina Lewis, Caitlin Mahar, Elissa McCallum, Hugh McNaughtan, Hilary McNevin, Gary Munro, Kenneth Nguyen, Jane Ormond, Sean Parker, Matt Pirrie, Michelle Potts, Nina Rousseau, Anastasia Safioleas, John Schauble, Lucinda Schmidt, Mark Scruby, Bronwen Sewell, Michael Shafran, Michael Shmith, Peter Stratton, Gail Thomas, Dani Valent, Tessie Vanderwert, Susannah Walker, Kim West, Claire Winton Burn, Patrick Witton

Gourmet cafes

Dani Valent

Bars

Michael Harden

Five of the best

Michael Harden, Simone Egger, Janne Apelgren

Interstate

Lucy Barbour, Megan Anderson, Terry Durack, Lizzie Loel, Amanda Pepe, Barbara Sweeney

Wine awards

Jane Faulkner, with Jeni Port

Judging panel, The Age Young Chef of the Year

Alla Wolf-Tasker, Guy Grossi, Andrew McConnell (panellists abstain from judging their own staff)

Hat logo creator

David Band (1959–2011). Vale.

Contact us

goodfoodguide@theage.com.au
The Age Good Food Guide, PO Box 257, Melbourne VIC 3001