Longrain (Melbourne and Sydney) Executive chef Martin Boetz hosts a tour of Thailand June 17-26 through World Expeditions.
Some of our review team talk about a few of their favourite – and least favourite foods and dining experiences.
We asked Good Food Guide chefs and writers what they don't like to eat
3
What’s your foodie guilty pleasure?
Popcorn or the parson’s nose? McDonalds soft serve? Lindor chocolate or nachos? Everyone has a foodie guilty pleasure, what’s yours?
At the Good Food Guide, we’re admitting some.
We've highlighted a few restaurant trends that really get under our skin. Are there any trends you wish would die off once and for all?
The Crave Sydney International Food Festival is running through the whole of October, and has more than a few events worthy of a quick flight over to Sydney from Melbourne. We've asked festival director (and SMH Good Food Guide co-editor), Joanna Savill, a few questions about what's on.
